Classic French Toast Casserole for Weekend Brunch

Introduction

If you enjoy the comforting flavor of conventional French toast however want a extra convenient manner to serve it, a French Toast Casserole is the right alternative. This casserole takes the warm, candy, and buttery flavor of standard French toast and pairs it with the benefit of a baked casserole, which makes it the best breakfast, brunch, or even dessert alternative. Whether you’re making it for a circle of relatives brunch or a weekend morning droop, this French Toast Casserole recipe will not disappoint.

Why You’ll Love This Recipe

• Easy Preparation: Little hands-on time – ideal for hectic mornings.
• Make-Ahead Option: Prepare it the night before and just bake it in the morning.
• Customizable: Use your preferred toppings, such as fresh berries, nuts, or a drizzle of maple syrup.

What is French Toast Casserole?

French Toast Casserole is a variation at the traditional breakfast staple, French toast. Rather than cooking French toast slices one after the other on a griddle, the casserole permits you to cook a giant quantity of French toast in one baking dish. The bread absorbs a rich egg and milk custard aggregate full of spices and is then cooked to golden-brown perfection. The outcome is a fluffy, custardy inside with a crispy, golden brown outside – an irresistible texture mix that will absolutely satisfy your morning cravings.

Ingredients for French Toast Casserole

Here’s what you’ll want to make this clean French toast casserole recipe:

• Bread – The quality counts! Choose a great loaf of challah, brioche, French bread, or sourdough bread. Whatever you do, steer clean of pre-sliced sandwich bread, which quick becomes soggy.
• Eggs – A signature French toast aspect! They add richness and bind the bread cubes together.
• Milk – For moisture. I use almond milk as it’s what I hold reachable, but feel unfastened to apply every other type of milk in case you pick. For example, complete milk and oat milk might each be notable.
• Brown sugar – You’ll whisk a few into the custard mixture and sprinkle more on top of the casserole.
• Cinnamon, nutmeg, and vanilla extract – For heat, comfy depth of taste.
• Butter or coconut oil – It helps the top of the casserole crisp up within the oven.
• Pecans – They add rich, nutty crunch.
• Sea salt – It makes all of the flavors pop.
• And maple syrup – For serving.

Instructions

1. Grease a 9×13-inch or comparable baking dish. Place the bread cubes within the baking dish.
2. In a large bowl, whisk together the eggs, milk, brown sugar, vanilla, cinnamon, nutmeg, and salt. Pour the combination frivolously over the bread. If making the casserole ahead, cover the baking dish and refrigerate overnight. Otherwise, let stand for 30 minutes at room temperature to permit the bread to take in the egg aggregate.
3. Preheat the oven to 350°F.
4. Add the topping, Drizzle the casserole with the butter and sprinkle with the brown sugar and pecans. Cover and bake for 35 minutes, then find and bake for any other 10 to 20 minutes, or till the topping is browned and the egg combination has in general set. Remove from the oven, cover loosely with foil, and allow stand for 10 minutes.
5. Serve with maple syrup.

Tips for the Perfect French Toast Casserole

• Use Stale Bread: Day-antique bread works first-rate because it soaks up the custard without turning into too tender.
• Customize the Flavors: Add a splash of orange zest or a bit of almond extract for a completely unique twist.

Health Benefits of French Toast Casserole

Although French Toast Casserole will not be the most healthy breakfast option, it can still be consumed in moderation as part of an overall healthy weight loss diet. Some ability health benefits of French Toast Casserole include:

• Protein: The milk and eggs in the custard mixture are a tremendous source of protein, which is essential to build and repair muscle tissue.
• Calcium: Milk contains a high level of calcium, which is important for strong bones and teeth.
• Energy: The carbohydrates in the bread give energy to power your morning activities.
• Customization: You can customize your French Toast Casserole with brought fruits, nuts, or entire grain bread for introduced nutrients and fiber.

Topping Ideas

• Fresh berries (strawberries, blueberries, raspberries)
• Whipped cream
• Maple syrup
• Powdered sugar
• Chocolate chips
• Sliced bananas

Make-Ahead Instructions

• Prepare the casserole as directed but do not add the streusel topping.
• Cover and refrigerate overnight.
• When ready to bake, preheat the oven, add the streusel, and bake as directed.

Conclusion

French Toast Casserole is a scrumptious and comforting breakfast dish this is ideal for weekend brunches or unique events. While it is able to now not be the healthiest choice, it can be loved in moderation as a part of a balanced eating regimen. With its easy components and easy instruction, you may quickly whip up this tasty casserole for a memorable meal with own family and pals. Give it a do that weekend and deal with yourself to a pleasing culinary enjoy!

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